First time here?
The Confoodant is a place where an exclusive network of trusted food enthusiasts can grow, post their opinions, and keep tabs on each other's restaurant experiences.
Scroll down for more information about the site and discover what makes it so unique. Restaurants with new reviews are featured on the right. See below for a full list of restaurants and categories.
Categories
- American (New) (23)
- American (Traditional) (12)
- AmEx Only (5)
- Asian Fusion (6)
- Bar Scene (1)
- Barbecue (1)
- Bare-bones (5)
- Belgian (1)
- Biergarten (1)
- Big Leaguer (13)
- Breakfast and Brunch (17)
- Brooklyn (8)
- Brunch (2)
- Burgers (9)
- BYOB (4)
- Cajun/Creole (1)
- Caribbean (1)
- Cash Only (7)
- Casual Eats (25)
- Cheese (3)
- Chelsea (11)
- Chinatown (7)
- Chinese (8)
- Comfort Food (9)
- Counter Seating (2)
- Cuban (1)
- Dim Sum (3)
- Dumplings (2)
- East Village (26)
- Elaborate Decore (4)
- English (1)
- Escapist Experience (8)
- Family Spot (1)
- Festive (8)
- Fine Dining (3)
- French (5)
- French Bistro (10)
- Garden Seating (2)
- Garment District (1)
- Gastro-Pub (2)
- Global Cuisine (2)
- Greek (3)
- Greenwich Village (7)
- Group Tables (4)
- Hot Dogs (1)
- Hot Pot (1)
- Hot Spot (5)
- Hummus (1)
- Ice Cream (1)
- Indian (1)
- Interesting Beers (1)
- Interesting Cocktails (7)
- Irish (1)
- Italian (21)
- Jamaican (1)
- Japanese (9)
- Korean (3)
- Latin American (3)
- Lower East Side (17)
- Mediterranean (5)
- Mexican (1)
- Middle Eastern (1)
- Midtown (8)
- Molecular Gastronomy (2)
- Mood Lighting (16)
- Murray Hill (2)
- No Alcohol (3)
- No Reservations (13)
- No Table Service (4)
- No Tables (2)
- NoHo (1)
- NoLita (6)
- Open 24 Hours (1)
- Oysters (7)
- Park Slope (2)
- Pastries (1)
- Peruvian (1)
- Pizza (4)
- Quiet (4)
- Romantic (5)
- Sandwiches (4)
- Sangria (2)
- Seafood (11)
- Sidewalk Seating (3)
- Small Plates (4)
- Soho (6)
- Soup (1)
- Southeast Asian (2)
- Southern/Soul (1)
- Spanish (2)
- Sushi (10)
- Tables for Groups (17)
- Tapas (3)
- Tea (1)
- Tiny (24)
- Unceremoniously Stylish (38)
- Union Square (2)
- Upper East Side (5)
- Upper West Side (7)
- Upscale (26)
- Vegan (5)
- Vegetarian (4)
- Vietnamese (2)
- West Village (10)
- Williamsburg (1)
- Wine Bars (2)
Forget public opinion
And get your New York restaurant/nightlife suggestions from The Confoodant: reviews from the taste-buds you trust. The only way to become a confoodant is to be invited by one. Real reviews. Really reliable.
The Confoodantes
- Harleigh
- Frieds
- iliketoeat
- Robyn
- CrosbyHill
- VMR
- RPassero
- MojoSaves
- The Confoodant
- Michael Weiss
- Eugenia Schraa
- Ice Cream
- Coach
- jl
- Reginald Ducksworth
- CRL
- D. Moriarty
- Elizabeth Wellington
- Nabil Bohsali
- brett
- A. B.
- Wayne C
- shoky
- NJC_84
- Ben
- Uncle Mike
- DBeach
- V
- Busa
- Matt
- marnold
- akuban
- Julia Galef
- George
- EB
- Dominic Pitrelli
- Isa
- max
- Joe M.
- Barry
- Cnolan
- Jugo
- Lloyd Christmas
- Publius
- akr
- Eric
- Adam Braun
- Spencer
- Dominique Eats Out
- TMillard
- Freeloading Rusty
- Kate P
- Divia
- Alaina Browne
- Jacob Sills
- Tobias
- Frieds
About me:
When it comes to choosing a restaurant, I always want a second opinion, so Yelp used to be a perfect solution (even though I never thought I would post my own reviews). Although their ranking system seemed overly manipulated, Yelp was a convenient source for restaurant info, so I constantly referenced it. But when highly rated restaurants on the site began to fall flat, I was inclined to set the record straight. Over 50 yelp reviews later, I had had enough and decided to create The Confoodant, a place where a network of trusted food enthusiasts could grow and post their opinions.
Is it just a blog?
Confoodant.com is still in development, but the network of confoodants has already begun to grow and are invited to post their reviews on The Confoodant blog until the real website is up and running. The blog doesn't provide the features that the full site will, but just think of it as a temporary home to start sharing restaurant tips with people you trust (and who trust you).
1 Reviews:
Last time I went, my mussels were so over cooked they fell apart into shreds as I tried to take them out of the shells. Although the salmon tartar was good it was served with bread that tasted like it was toasted the day before. I'm sad to say that there are some serious quality control issues here. Maybe lunch service is better? From my past experiences, the tuna wrap is delicious and maybe the mussels will be perfectly cooked at that point.
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